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Friday, January 11, 2008

Green Tea Linked to Reduced Prostate Cancer Risk

A study of nearly 50,000 Japanese men found that those who drank five or more cups of green tea a day reduced their risk of having progressive prostate cancer by half, compared with those who drank a cup or less, according to the Epidemiology and Prevention Division of the National Cancer Center in Tokyo, as reported in The Washington Times in Washington, D.C.

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